Delight in a masterful feast for the senses at our Michelin-starred restaurant. Exquisite French cuisine against the backdrop of the Parc de Versailles.
For your information, valet parking is available during your dinner. Our concierges are also at your disposal to organize your transfer from Paris, at + (0)1 30 84 51 00.
Pets are not allowed in our restaurant.
Bank checks are not accepted.
Modeled on Chef Gordon Ramsay’s eponymous, three Michelin starred Restaurant Gordon Ramsay in London, this sophisticated dining destination offers exquisitely prepared French specialties, served in intimate elegance. An intimate setting assures an unforgettably personal dining experience. The Chef has designed a culinary experience through a five-course or seven-course menu.
Do you feel like going to Versailles for a gastronomic escapade?
Discover our new Gordon Ramsay offer, a one-night stay at Waldorf Astoria Versailles – Trianon Palace including buffet breakfast and a Prestige 7-course dinner for 2 in our Michelin-starred « Gordon Ramsay au Trianon » restaurant.
A feast for the senses, a few steps away from the Royal Domain.
For a booking or any further information, please contact our reservations team by email or by telephone at +33 1 30 84 51 20.
Spoil your loved ones with an unforgettable experience at the Waldorf Astoria Versailles – Trianon Palace.
Surprise themselves with an extraordinary dinner at our Gordon Ramsay au Trianon Michelin-starred restaurant, in the elegant atmosphere of our La Véranda by Gordon Ramsay brasserie, with a one-of-a-kind treatment in our luxurious Spa Guerlain or simply with a unique stay in one of our sumptuous rooms…
Discover our gift vouchers!
Beef tongue, black garlic, raspberry, mustard
Line caught sole, Gillardeau oyster, yuzu, shellfish - watercress
Vanilla berlingots, strawberry - rhubarb
Green peas, burrata - strawberry
Blue Lobster, smoked eggplant, coriander - peanut
The exclusive Chef’s Table at Gordon Ramsay au Trianon features views of our dynamic kitchen team in action. Treat up to six guests to an exquisite, fully personalized dinner experience.
We invite you to contact our restaurant’s team at +33 1 30 84 50 18 to find out more about this experience.
Frédéric Larquemin, Executive Chef, and Eddie Benghanem, Pastry Chef, make up a unique duo to amaze your tastebuds, along the seasons and the menu changes. They work hand in hand with Gordon Ramsay for the gastronomic restaurant, an audacious and internationally renowned Chef.
Discover their background and culinary universe.
©Agathe Saillard & Adeline Monnier
1, Boulevard de la Reine, 78000 Versailles, France
Telephone: +33 (0) 1 30 84 50 00, Fax: +33 (0) 1 30 84 50 01
Email: reservations.trianon@waldorfastoria.com
